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Hamburger Steaks with Mushroom and Onion Gravy
Hamburger Steaks with Mushroom and Onion Gravy

Before you jump to Hamburger Steaks with Mushroom and Onion Gravy recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily has many benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, just making some small changes can positively affect everyday eating habits.

One way to approach this to start seeing some results is to understand that you do not have to change everything right away or that you need to completely eliminate certain foods from your diet. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Obviously, it’s easy to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to hamburger steaks with mushroom and onion gravy recipe. To make hamburger steaks with mushroom and onion gravy you need 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Hamburger Steaks with Mushroom and Onion Gravy:
  1. Prepare About 2 lbs Hamburger
  2. Take Baby Portabella mushrooms, sliced (you can also use canned!)
  3. Get 1 onion, sliced in thin rings and then cut rings in half
  4. Provide About 3-4 tablespoons flour
  5. You need Water and beef broth
Steps to make Hamburger Steaks with Mushroom and Onion Gravy:
  1. Make patties and season as desired. I use season salt, salt, pepper and garlic powder.
  2. Brown patties and remove from skillet. Set aside. You should have about 4 tablespoons of grease in the skillet. If hamburger is lean, you can add butter or oil to make 4 tablespoons.
  3. Add onions and mushrooms and saute until onions are clear and mushrooms after tender.
  4. Add flour and cook for a couple of minutes, stirring constantly.
  5. Add equal amounts of water and beef broth, about 3 cups total. Stir to mix well and bring mixture to a slow boil, stirring constantly. Reduce heat to simmer.
  6. Add patties back to gravy mixture and simmer for 20-30 minutes, stirring occasionally.
  7. Serve with mashed potatoes!

Crumble beef over mixture and mix well. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! By Anne Marie Sweden Dice onion and add to the ground beef. (If using onion soup mix, blend well in ground beef.). Fry the patties in skillet on medium heat until cooked to your liking.

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