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Arroz Chaufa (Peruvian Chicken Fried Rice)
Arroz Chaufa (Peruvian Chicken Fried Rice)

Before you jump to Arroz Chaufa (Peruvian Chicken Fried Rice) recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

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Consider eating almonds if you do not suffer from nut allergies. As an all-in-one energy booster, almonds provide many health rewards. These types of nuts contain quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan that may often cause you to be sleepy. But when you eat almonds, you do not feel like you must sleep a while. These nuts unwind the muscles and provide a general sense of peace. Your emotional state is often lifted by just eating almonds.

A large selection of easy health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to arroz chaufa (peruvian chicken fried rice) recipe. You can cook arroz chaufa (peruvian chicken fried rice) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Arroz Chaufa (Peruvian Chicken Fried Rice):
  1. Take 5 cups cooked rice
  2. Get 350 grams Brest chicken(cut in cubes)
  3. Get 3 eggs (mixing together white and yolks)
  4. Take 1 cup chopped green onions
  5. Prepare 200 grams chopped and fried bacon
  6. Use 1 tbsp dark soy sauce
  7. You need 2 tbsp light soy sauce
  8. Provide 2 tbsp oyster sauce
  9. Provide 1 tbsp chop fresh garlic
  10. Prepare 1/2 tsp fresh ground ginger
  11. Get 1 and 1/2 tbsp rosted sesame oil
  12. Provide 1 pinch white ground peper
Instructions to make Arroz Chaufa (Peruvian Chicken Fried Rice):
  1. Cook your rice, I use jasmine rice (cooked 3 cups of rice,1/2 tsp salt and 4 and 1/2 cups of water put together after boil simmer for 24 minutes) put your chicken in a bawl add garlic,ginger,white Pepper and drops of sesame oil,set with all your ingredients aside.
  2. Make a simple tortilla with your eggs,after cool down for couple minutes cut in cubes and set aside.
  3. Transfer all your rice in a big bawl,add the soy sauces,and sesame oil,mix very well with two spoons.Take big fry pan hit,add the chicken fry for 10 minutes,add 1/2 tsp dark soy sauce,the oyster sauce,bacon,mix all add the green onions and fry for other 3 minutes.after that you can mix your rice,eggs and the chicken fried all together.
  4. The variation of this recipe for vegans,you replace the chicken,eggs and bacon for mushrooms, and red bell peppers.still is so delicious.

Transfer all your rice in a big bawl,add the soy sauces,and sesame oil,mix very well with two spoons. Arroz Chaufa Peruano is a dish that originated from the fusion of Chinese and Peruvian cultures. This dish mainly consists of fried rice accompanied by bits of chicken and meat and an egg tortilla. An absolute classic of Peruvian cuisine, this dish is mainly served at special stalls or locales known as "Chifas". Arroz Chaufa is a very simple, yet delicious dish to make.

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