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Before you jump to Dried Beef Gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to dried beef gravy recipe. To make dried beef gravy you need 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Dried Beef Gravy:
- Get 1 can Dried Beef
- Provide 1 packages Red skin potatoes
- Use 1 stick Butter
- Prepare 1 cup Flour
- You need 1 as needed Milk
Instructions to make Dried Beef Gravy:
- Prepare mashed potatoes
- Melt butter in pan then add flour I make roux.
- Add milk and dried beef then stir till thickened.
- Serve over potatoes and with peas.
Melt the butter in a large pot over medium heat. Gradually stir in the milk mixture until thick. It's dried beef that gets rehydrated in a creamy gravy and is then served over toast, hash browns or biscuits. You may have heard it called creamed dried beef, cream chipped beef, or even the more colorful Sh*t on a Shingle (SOS). Creamed chipped beef may not be so common anymore, but this classic dish - made popular in the military for its filling, hearty use of dried beef - found itself a home on many Southern tables.
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