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Before you jump to Chilli Con Carne recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got benefit from reading it, now let’s go back to chilli con carne recipe. You can cook chilli con carne using 13 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Chilli Con Carne:
- Take 500 g mince
- Get 1 onion (diced)
- Prepare 1 can chopped tomatoes
- Take 1 can kidney beans
- Prepare Garlic cloves (to crush)
- You need Red Chillis
- Provide Cumin
- Prepare Chilli powder
- Use Paprika
- Get Tomato puree
- Take Salt
- Provide Pepper
- Get Greek yoghurt
Steps to make Chilli Con Carne:
- Finely chop onion and cook on medium heat for 5 minutes until brown
- Add crushed garlic clove and chopped chilli
- Place mince into pan and cook in medium heat until brown (5 mins on medium heat)
- Season mince with tablespoon of cumin, tablespoon of paprika, 2 table spoons of chilli powder, salt and pepper and stir in
- Drain 1 can of kidney beans and wash in a seive and add to the pan (i prefer half a can of kidney beans)
- Add can of chopped tomato and 1 tablespoon of tomato puree and mix in
- Leave on low heat for 30 mins or slow cooker medium heat for hour+
- Add side of greek yoghurt
How do you make chili con carne taste even better? Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned. In a large dutch oven over medium-high heat, heat oil. Season beef with salt and pepper.
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