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The best Chili con carne 🌶
The best Chili con carne 🌶

Before you jump to The best Chili con carne 🌶 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let’s go back to the best chili con carne 🌶 recipe. You can cook the best chili con carne 🌶 using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare The best Chili con carne 🌶:
  1. Get 400 g beef
  2. Prepare 1 chili
  3. Prepare 2 onions
  4. Get 80 g tomato paste
  5. Get 400 g canned tomatoes
  6. You need 300 g canned corn
  7. You need 500 g kidney beans
  8. Prepare Vegetable oil for frying
  9. Prepare Salt, sugar and pepper on taste
  10. Take Sour cream for serving
  11. Get Rice for serving
Steps to make The best Chili con carne 🌶:
  1. Finely dice onion and chili.
  2. Heat up vegetable oil in a large saucepan over medium heat. Add ground beef and sauté for approx 2-3 min. Add chili and onions and sauté 3 more minutes.
  3. Add tomato paste to saucepan and continue to sauté for approx 2-3 min. Season with salt and pepper
  4. Add canned tomatoes, corn and kidney beans. Stir well to combine.
  5. Leave to simmer for approx 15-20 min over low medium heat. Stir occasionally. Season to taste with sugar, salt and pepper. Enjoy with aromatic rice and serve with sour cream!

Some of the main characteristics of most chili recipes are that they have beans, and that they have a deep smoky flavor. Chili Con Carne is a traditional spicy stew mixed with ingredients like tomatoes, chili peppers, meat, and beans. You can find a usual blend of different seasonings such as garlic, cumin, and onion powder. Most of the countries prefer this mix of Chili Con Carne as a primary dish for their several recipes. Although striving for "authenticity" with a chilli con carne strikes me as an outrageous.

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