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Before you jump to Salted fish fried rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are today being given more attention than ever before and there are good reasons why this is so. The overall economy is impacted by the number of people who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. Even though we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, simply making a couple of minor changes can positively affect daily eating habits.
If you want to see results, it is definitely not a necessity to drastically modify your eating habits. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. As you continue your habit of eating healthier foods, you will see that you no longer want to eat the old diet.
Obviously, it’s not difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to salted fish fried rice recipe. To make salted fish fried rice you need 6 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make Salted fish fried rice:
- Take Cooked and cooked rice
- Take Salted fish (diced)
- You need Oil
- Prepare Vegetables
- Use Eggs
- Take Garlic
Instructions to make Salted fish fried rice:
- Heat oil in pan. Stir fry eggs, set aside. Stir fry garlic and veg, set aside. Stir fry salted fish till crispy, set aside. Add rice to pan, fry till slightly dry, add back all the cooked ingredients and mix well. Turn up heat till high for a few seconds and turn off.
Aroma of salted fish is appetizing with bread, it makes the tongue can not speak. Nasi goreng ikan masin or fried rice with salted fish is the most popular version. Nasi goreng variants commonly popular in Brunei includes: Nasi goreng pulau Brunei (floating fried rice) Nasi goreng belutak (fried rice with Brunei sausage, Belutak. Belutak is made up of salted minced meat stuffed into casings of cow's or buffalo's small. Add the soy bean oil from the salted mackerel, then sauté the shallot until fragrant.
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