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Before you jump to Crispy Egg Fried Rice for Crunchy Lovers | Fully Tummies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. The overall economy is affected by the number of men and women who suffer from health problems such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make a few minor changes that can start to make a positive impact to our daily eating habits.
You can see results without removing foods from your diet or make considerable changes right away. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will see that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will find that you no longer want to eat the old diet.
As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to crispy egg fried rice for crunchy lovers | fully tummies recipe. fully tummies using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Crispy Egg Fried Rice for Crunchy Lovers | Fully Tummies:
- You need Left-over Rice
- Take Butter
- Provide Egg
- Get Shallot
- Use Green Onion
- Provide Fish sauce
Instructions to make Crispy Egg Fried Rice for Crunchy Lovers | Fully Tummies:
- Heat up the pan then add in 1 spoon of vegetable and 1 spoon of butter :3
- Add in the rice, mix well with the butter then spread it evenly on the pan :3
- While waiting for the rice to be crispy, Dice small the shallot and the green onion :3
- You can check whether the rice is crispy or not by shaking the pan. If the rice is crispy, it will easily be running on the pan. Use the spoon to divide it into bite-size and push it aside so that you have space to add in the egg and the diced shallot and green onion. Give the egg and the condiments a little mix :3
- When you smell the fragrant of the condiments you should mix rice with it and add in a spoon of fish sauce :3
- When the egg is cooked, turn off the stove and plate the dish :3
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