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Before you jump to My Chilli Seasoned Chips. 😋 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for doing this. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can change their eating habits for the better by making a few small changes.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One wholesome option that can give you a positive start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.
All in all, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to my chilli seasoned chips. 😋 recipe. You can have my chilli seasoned chips. 😋 using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare My Chilli Seasoned Chips. 😋:
- Take Enough Chips for 1 person
- You need 1 tsp Dried Chilli peppers
- Prepare 1/2 tsp Black Cracked Pepper
- Prepare 1 sprinkle of Salt
- Use 1 tsp Chilli oil
Instructions to make My Chilli Seasoned Chips. 😋:
- Deep fry or oven chips whatever way you cook them until cooked.
- Add the chilli oil to the pan Sprinkle all spices into it too. Add the cooked Chips to the pan on medium heat just jumble the chips around for 1 minute.
- Then serve with favourite dip. I had Sourcream and a little Sriracha sauce mixed in.
This is my favorite chili seasoning mix and it's super simple. When made in larger batches and stored properly, it can last the entire fall and winter chili season. Just add all of the ingredients into a bowl and whisk to combine. The cornstarch will help keep the spices separated and will aid in thickening the chili. More evidence of my ever-evolving healthy palette is my love for baked things over fried things.
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