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White Chicken Chili
White Chicken Chili

Before you jump to White Chicken Chili recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

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Whole grain foods are an superb choice for a fast balanced snack. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain options.

A large assortment of easy health snacks is easily obtainable. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to white chicken chili recipe. You can cook white chicken chili using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare White Chicken Chili:
  1. You need 1 lb boneless, skinless chicken breasts, diced into 1 inch pieces
  2. Prepare 1 small yellow onion, diced
  3. Use 1 tbsp olive oil
  4. Provide 2 clove garlic, minced
  5. Get 2 14.5 ounce cans chicken broth
  6. You need 4 oz Green chilies
  7. Use 1 1/2 tsp cumin
  8. Take 3/4 tsp paprika
  9. Get 1/2 tsp dried oregano
  10. Provide 1/2 tsp ground coriander
  11. Prepare 1/4 tsp Cayenne pepper
  12. Provide 1 salt and pepper to taste
  13. Prepare 8 oz Neuchatel cheese (light cream cheese), cut into pieces
  14. Use 1 cup frozen corn
  15. Provide 2 15 ounce cans cannelloni beans, drained and rinsed
  16. Provide 1 tbsp lime juice
  17. Take 1 chopped cilantro
  18. Get 1 Monterrey jack cheese
  19. Get 1 tortilla chips (optional)
Steps to make White Chicken Chili:
  1. Heat olive oil in soup pot and saute chicken and onions until chicken is no longer pink. add garlic and cook for about 30 seconds longer.
  2. Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper and salt and pepper to taste. Bring mixture to boil and simmer for 15 minutes.
  3. Add Neuchatel cheese and stir until nearly melted.
  4. Meanwhile, puree 3/4 can of beans with 1/4 cup of soup broth. Add puree, remaining beans and corn to soup. simmer for about 15 minutes longer. Top off soup with lime juice.
  5. serve soup with cilantro, monterrey cheese and chips if desired.

It's easy and quick, which is helpful since I'm a college student. Layer chicken, great Northern beans, and corn into a slow cooker. Top with diced onion, minced garlic, great Northern beans, green chiles, corn, chicken broth and cilantro. Flavorful White Chicken Chili made with hearty beans, tender chicken, and a rich and creamy broth. It's a great alternative to traditional beef chili and makes for a super satisfying dinner!

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