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Fish sandwich
Fish sandwich

Before you jump to Fish sandwich recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We are all aware that consuming healthy foods can help us really feel better inside our bodies. When we eat more healthy snacks and a smaller amount of the detrimental ones we usually feel much better. Eating more vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. Shopping for snacks can be a struggle because you have a great number of options. Here are some healthy snacks that can be used when you need an instant pick me up.

Whole grain snacks are an outstanding choice for a fast balanced snack. A slice of whole wheat toast, as an example is a great snack in the morning. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Whole grains are usually better than processed grains included in white bread.

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to fish sandwich recipe. To make fish sandwich you need 17 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Fish sandwich:
  1. You need 1 kg fish
  2. Prepare 1 kg tomatoes paste
  3. Take 1 tbp lasan
  4. Take 1 tbp adrak
  5. Get 6 adad piyaz chop
  6. Get 1 full cup shimla mirch
  7. Prepare 1 tsp laal mirch powder
  8. Provide 1 tsp laal kute mirch
  9. Use 1 tsp kali mirch powder
  10. Take 2 tbp kuta dhaniya
  11. Prepare 1 tbp sonf powder
  12. Use 1 tsp garam masala
  13. Take 1 tbp zeera powder
  14. Take 2 tbp vinegar
  15. Take 2 tbp soya sauce
  16. Take 1/2 cup oil
  17. Provide Namak hasb e zaiqa
Steps to make Fish sandwich:
  1. Prepare all ingredients
  2. Fish ko dho ke boil karen namak 1 tsp haldi aur vinegar add kar ke
  3. 5 mins main hi fish boil ho jaye gi phir chali main nikal dein ke uska pani nikal jaye ab fish ke kantein nikal ke chura bana lein
  4. Ek karahi main Half cup oil ko garam kar ke us main lasan adrak paste add karen 10 seconds ke baad haldi powder kuta dhaniya laal mirch powder kute laal mirch garam masala zeera powder aur sonf powder add kar ke 1 min pakaein
  5. Ab tomatoe paste soya sauce vinegar aur namak add kar ke pakaein itna pakaein ke paste ban jaye
  6. Jab paste ban jaye toh fish ka chura aur thora namak add kar lein
  7. Fish ko 5 mins paka ke phir us main chop piyaz aur shimla mirch add kar ke sirf 1 min paka ke chule say utar dein
  8. Ab kali mirch powder charak ke mix kar lein sandwich fish filling ready hy ab
  9. Bread pe ketchup laga ke us pe fish filling phehla ke upar mayonnaise laga lein
  10. Ab dusra bread rakh ke sandwich maker main rakh dein
  11. 5 mins baad sandwich maker say nikal ke garma garam serve karen ketchup aur green chutney ke sath
  12. Wato izzo man tasha wato zillo man tasha

Two fillets of battered fish are crammed into a crusty, fluffy baguette like those served steaming hot on. Rinse fish; pat dry with paper towels. Sprinkle desired seasoning evenly over all sides of fish. For sandwich spread, in a small bowl stir together mayonnaise, mustard, and honey. The Crispy Fish Sandwich consists of a crispy-fried, wild-caught Alaskan pollock fish filet, shredded iceberg lettuce, and tartar sauce on a toasted sesame seed bun.

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