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Raita (tawa kabab ke sath)
Raita (tawa kabab ke sath)

Before you jump to Raita (tawa kabab ke sath) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically believe that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, though, to make a few small changes that can start to make a difference to our daily eating habits.

The first change you need to make is to pay more attention to what you buy when you shop for food since it is likely that you tend to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. A great healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it’s easy to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to raita (tawa kabab ke sath) recipe. To make raita (tawa kabab ke sath) you need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Raita (tawa kabab ke sath):
  1. Use Half kg dahi
  2. You need Thora sa hara daniya
  3. Provide Thora sa pudina
  4. Use 3 adad lasan
  5. Provide 2 adad hari mirch
  6. Take Namak hasb e zarorat
Instructions to make Raita (tawa kabab ke sath):
  1. Hara daniya pudina lasan aur hari mirch ko pees lein thora sa pani dal ke paste bana lein
  2. Ab dahi ko phint ke us main daniya wala paste aur namak dal ke mix kar lein
  3. Lein tawa kabab ka raita tayar hy ab kabab ke sath maze say khaein

Rating: Pulao Matar by Amina Mujeeb Recipe of Pulao Matar by Amina Mujeeb in Healthy Cooking on Health TV. Recipe of Shami Kabab And Matar Pulao by. Aab pan Mein Halka halka Oil daltay Jain or Kabab Anday Mein dip Kar ke pan Mein fry karlain. Dono Taraf say Paka Kar golden hojaye To plate Mein Nikal lain ketchup or Raita ke sath paish karain. Cooksnaps Dahi Bara Masala دہی بڑا مصالحہ - Chutney, Raita, Sauce, Jam, Masala Spice up your Dahi Bara with homemade masala.

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