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Moms Lasanga
Moms Lasanga

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There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to moms lasanga recipe. To cook moms lasanga you need 9 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to cook Moms Lasanga:
  1. Prepare 1 lb Hamburger
  2. Provide 1 can Spaghtetti sauce
  3. Use 1 box Lasanga Noodles
  4. Provide 1 dash Garlic Powder
  5. Prepare 1 dash Sea Salt
  6. Get 1 dash Pepper
  7. Get 1 packages Mozerella Cheese
  8. Provide 1 large Container Cottage Cheese
  9. Prepare 1 Parmasean Cheese
Steps to make Moms Lasanga:
  1. Brown hamburger with garlic powder, sea salt and pepper
  2. boil water for noodles
  3. drain hamburger and add spaghetti sauce
  4. add noodles to boiling water
  5. let hamburger and sauce simmer while the noodles are cooking
  6. drain noodles
  7. spray glass dish with Pam
  8. place ONE layer of noodles in dish
  9. add a little hamburger sauce to layer of noodles
  10. use teaspoon and put cottage cheese on hamburger sauce
  11. sprinkle parmasean cheese on top of cottage cheese
  12. add mozerella cheese
  13. repeat these steps til your pan is full topping it with mozerella cheese
  14. bake lasagna in oven at 350 for 45 minutes
  15. remove from oven and enjoy

Using no-boil lasagna noodles speeds up the whole throwing-together process but overall, this lasagna is easy peasy. The simple sauce simmers while you whip together the creamy filling and all the flavors blend into one of our favorite lasagnas of all time. Place a large saute pan over medium-high heat and add the beef and sausage. Mom's cottage cheese lasagna IS that simple. This lasagna is easy enough to make during the week and the leftovers freeze up like a boss.

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