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Lasanga
Lasanga

Before you jump to Lasanga recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.

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We hope you got insight from reading it, now let’s go back to lasanga recipe. You can cook lasanga using 13 ingredients and 18 steps. Here is how you achieve it.

The ingredients needed to cook Lasanga:
  1. Take 10 lasanga sheets
  2. Use 1/2 kg minced meat
  3. Provide 4 large onions
  4. Prepare 1/2 cup tomato paste
  5. You need 1 head full of garlic
  6. Get 1 tbs butter
  7. You need 2 tbs flour
  8. Prepare 1 1/2 cup milk
  9. You need Coriander for garnish
  10. Use Cheese
  11. Prepare Mixed herb
  12. Get Black pepper
  13. You need to taste Salted pepper
Instructions to make Lasanga:
  1. Drain minced meat on a frying pan
  2. Add onions
  3. Add garlic
  4. Add tomato paste,after 5 minutes add mix herb and black pepper
  5. Add salted pepper and add a little of warm water.
  6. Roux: sauce:
  7. Add butter to a pan once melted.
  8. Add flour once it is cooked.
  9. Add milk to a thick consistence.
  10. Put lasagna sheets in warm water.
  11. Assemble
  12. 1 scoop of minced meat
  13. Lasagna sheets.
  14. 1 scoop minced meat
  15. 1 scoop Roux sauce
  16. 2 types greated cheese
  17. And then repeat all ingriedents.
  18. Baked at 180°c for 20 minutes or till knife can slice through in.

I probably won't make it again. My mother-in-law said it was the best lasagna she's ever had! My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed that it became our own holiday tradition as well. I also prepare it other times of the year.

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