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Healthy Dosa Recipes
Healthy Dosa Recipes

Before you jump to Healthy Dosa Recipes recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Eating healthy foods makes all the difference in how we feel. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy ones plays a role in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthy foods for treats between meals. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

Have a shot at eating almonds if you don’t have problems with nut allergies. As an all-in-one energy booster, almonds offer you many health benefits. Several minerals and vitamins tend to be found in these wonderful nuts. They do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you won’t need a nap after eating almonds. These nuts loosen up the muscles and supply a general sense of comfort. Your emotional state is often lifted by simply eating almonds.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to healthy dosa recipes recipe. To cook healthy dosa recipes you need 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Healthy Dosa Recipes:
  1. Get 1 cup Split black Dal/Urad dal
  2. Prepare 1 cup Moong dal/Green gram
  3. Use 1 cup Rice
  4. Use 1 cup Bengal Gram
  5. You need 1/2 cup Puffed Rice
  6. Prepare 5 Green chillies
  7. Get 2 tsp Ginger garlic paste
  8. Use 2 tsp Cumin seeds
  9. Use 2 tsp Curry leave
  10. You need 1/2 cup Coriander leaves
  11. Use 1 tsp Sugar
  12. Use 2 tsp Salt
  13. Get 1 tsp Hing/asafoetida
  14. Provide 1/2 cup Ghee/Butter
Instructions to make Healthy Dosa Recipes:
  1. Take a container add all Dal like urad dal, Bengal gram, moong dal,rice, puffed rice,methi seeds turad Dal wash it nicely and soak it for 7to 8 hours.
  2. Next step after soak of Dal grand paste & grand also Cumin seeds, green chilli, ginger garlic, curry leaves, coriander leaves grand it fine paste with all Dal, make a paste with out any lamps. Batter is ready. Add salt and Sugar mix it well.
  3. Take a pan add ghee or oil heat it add batter on pan spread it out fry it or bake it well enough for both side apply ghee to Dosa.
  4. All Dal/Grains Dal is ready and serve it hot with tomato ketchup and coconut chutney.
  5. Tips by adding sugar Dosa will become crispy.

Chana dosa are Indian style chickpea crepes which are not only protein packed and healthy but are also delicious. Dosa is a popular breakfast food from south Indian cuisine made with fermented lentils and rice batter. These chickpea crepes are a variation which my folks at home love a lot for their aroma and taste. We eat them for breakfast or a weekend brunch along with some chutney and. Preparation for oats dosa Firstly powder half cup oats to fine powder in a blender jar.

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