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Delicious Chocolate Banana Crepe
Delicious Chocolate Banana Crepe

Before you jump to Delicious Chocolate Banana Crepe recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

We all know that eating healthy foods can help us really feel better within our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones contributes to a more balanced feeling. A salad helps us feel better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough if it is snack time. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.

Whole grain snacks are an outstanding choice for a fast healthy snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Selecting whole grain foods is always far better than eating the processed grains we commonly obtain in our grocery stores.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to delicious chocolate banana crepe recipe. To cook delicious chocolate banana crepe you only need 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Delicious Chocolate Banana Crepe:
  1. Take 4 crepes Crepe batter:
  2. Prepare 1 Chocolate cream
  3. Provide 4 Bananas
  4. Take 1 Powdered sugar
Instructions to make Delicious Chocolate Banana Crepe:
  1. Spread the crepe out, coat it in chocolate cream, and place the banana on top.
  2. Roll it up from the edge, then slice it in half.
  3. Transfer it to a serving plate and dust it with powdered sugar through a tea strainer.

Lightly grease the crepe maker or frying pan. Place banana slices and drizzle with chocolate sauce. Here is a simple and delicious treat featuring a thin, tender crepe stuffed with a creamy chocolate-hazelnut spread and bananas lightly sauteed in brown sugar and butter. It tastes elegant but takes so little effort. —Cathy Hall, Lyndhurst, Virginia These are delicious dessert or breakfast crepes with banana flavor within the crepe itself. I like to use a paper towel with a little butter on it to swipe the pan before adding the batter.

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