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Chili con Carne
Chili con Carne

Before you jump to Chili con Carne recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.

We all know that having healthy meals can help us feel better in our bodies. Whenever we eat more healthy foods and less of the unhealthy ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). Choosing healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a challenge because you have a great number of options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt is a snack many people neglect. Eating natural yogurt in place of a healthy larger lunch is not a good idea. Low fat yogurt helps make a fantastic snack, nonetheless. It is a protein-rich resource of wholesome minerals and vitamins. Yogurt is typically eaten to help maintain the digestive system since it is so easily digestible by most people. Try including some healthy nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar absorption without reducing the taste of your snack.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to chili con carne recipe. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Chili con Carne:
  1. Prepare 500 g ground beef
  2. Provide 3 cloves garlic, minced
  3. Get 1 medium white or yellow onion, chopped
  4. Provide 1 red capsicum, chopped
  5. Prepare 3 tbsp tomato paste
  6. Provide 1 can (425 g) crushed or chopped tomato
  7. Take 1 can (400 g) red kidney beans
  8. Take 2 beef bouillon cubes
  9. Provide 1 1/2 tsp sugar
  10. Get 1 1/2 cup water
  11. Use Oil
  12. Take to taste Salt and pepper,
  13. Get Spice mix
  14. Provide 1-2 tsp chilli powder
  15. Provide 4 tsp paprika powder
  16. You need 5 tsp cumin powder
  17. Get 2 tsp onion powder
  18. Take 2 tsp garlic powder
  19. Get 2 tsp oregano
  20. Take To serve
  21. Provide Steamed rice, tortilla, corn chips
  22. Take Sour cream
  23. Take Monterey Jack and cheddar, shredded
  24. Take Avocado
  25. Get Coriander
Steps to make Chili con Carne:
  1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
  2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
  3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
  4. Adjust with salt and pepper to taste.

Top with grated cheddar and chopped red onion. The most basic ingredients for this traditional chili include ground beef (con carne), tomato sauce, and chili powder (or more time-consuming fresh chili peppers). Other ingredients I typically include are diced onions, diced peppers, beans, canned diced tomatoes and cinnamon. It's a convenient prep-ahead option for those busy nights when you're juggling homework, sports practices, and other family commitments. During the cool fall and winter months, coming home to a satisfying bowl of chili con carne is the perfect warm-up. (The best-case scenario is slow cooker chilis like these.)It's good super-spicy or with just a touch of heat, can be made with all kinds of meat, and the longer it sits in the refrigerator, the tastier it seems to get.

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