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Before you jump to Chicken Chile Rellano Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chicken chile rellano casserole recipe. You can cook chicken chile rellano casserole using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Chicken Chile Rellano Casserole:
- Prepare 12 ounces shredded chicken
- Prepare 1 can (28 oz) whole green chiles
- Take 6 eggs
- Provide 3 tbsp heavy whipping cream
- Prepare 2 oz pepper jack cheese
- You need 2 oz cheddar cheese
- Prepare 230 grams whipped cream cheese
- You need 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Provide 1 tsp taco seasonings
Instructions to make Chicken Chile Rellano Casserole:
- Pre heat oven to 375 degrees. Add onion powder, garlic powder and taco seasoning to cream cheese and mix.
- Grease a casserole dish and begin layering. Green chiles, chicken, 1 oz of pepper jack cheese and 1 oz of cheddar and drops of cream cheese. Repeat layer with remaining cheese.
- Mix eggs with heavy cream and a dash of salt and pepper. Pour over the casserole and bake covered for 20 minutes, uncover and bake an additional 10 minutes. Enjoy!
Creamy on the inside and crunchy on the outside with a little kick. Typically deep fried this Chicken Chili Relleno recipe is a lighter version and is baked. Mix the milk, eggs, salt,pepper,and flour. Continue this order until you run our of ingredients and put EXTRA cheese on the top! Lay half of the chilies evenly in bottom of baking dish.
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