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Hot Texas Chili
Hot Texas Chili

Before you jump to Hot Texas Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, most people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make some small changes that can start to make a difference to our day-to-day eating habits.

The first change you can make is to pay more attention to what you buy when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. For instance, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to hot texas chili recipe. To cook hot texas chili you only need 13 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Hot Texas Chili:
  1. Provide 1/2 lb small dry red beans
  2. You need 1/2 lb dry black beans
  3. Use 1/2 lb dry pinto beans
  4. Provide 1/2 lb dry kidney beans
  5. Get 1 medium white onion, chunked
  6. Take 2 jalapeños, sliced
  7. Prepare 5 clove garlic
  8. Provide 3 tbsp vegetable oil
  9. Provide 1 can diced tomatoes
  10. Use 1 lb lean ground beef
  11. Use 1 seasoned salt
  12. Prepare 1 chili powder
  13. You need 1 cumin
Instructions to make Hot Texas Chili:
  1. Fill a large stock pot halfway with water. Add all the dry beans. Bring to a hard boil and let the beans boil as hard as you can for 10 minutes.
  2. Strain the beans in a colander, then rinse them with tap water. Transfer them to a large bowl and cover them in cold water. Let them sit for a while. Meanwhile…
  3. Clean the stock pot out (it will have a ring of gross bean starch stuff in it), and return it to the stove. While on medium heat, add the onion, jalepeno, garlic, and vegetable oil. (A note on jalepenos: if you leave the stems and membranes in, you get spicy chili. Chop them out if you need something milder.)
  4. Stir the veggies so they get coated in oil. Cook them for about 10-15 minutes. This smells amazing!
  5. Pour in the can of diced tomatoes. Add the seasoned salt, chili powder, and cumin. How much? Use your best judgment, but understand that you need to use more than you need to season this mixture because you'll be adding lots of water later, which dilutes the flavor. Start with a couple tablespoons of each and see where that takes you.
  6. Stew the veggies in the pot for about 10 more minutes.
  7. Add the ground beef. As it cooks, stir it with a wooden spoon, and break up the beef.
  8. While the beef is browning, drain the beans of their water, which will be dirty again. Add them back to the stock pot.
  9. Add enough water to cover the beans fully, but just so. Adding too much water makes for runny chili.
  10. Simmer covered over low-medium heat for about two hours, stirring frequently. Test the beans once in a while, and if the water level drops below the beans, add a little bit more water.
  11. When the beans are soft, taste test the chili. Add more spices to taste. If you have to add spices, give it a good stir and let it simmer for a few more minutes, then taste again.

You won't find beans in our chili recipe, because traditional Texas Red Chili doesn't contain beans. However, we are equal opportunity here and can promise you that this seasoning will. Carroll Shelby's Original Texas Chili Kit Follow these four easy steps to rustle up your own award-winning Texas Chili recipe. Next, cook the onions with garlic, chili powder, cumin, smoked paprika, and oregano. Third, add salt, pepper, bay leaves, diced tomatoes, tomato paste, Better than Bouillon, amber ale beer, and water, and add the beef back in.

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